Food Liability Law

In the rapidly expanding arena of food liability, it seems there's a new player practically every week. Few other areas of law involve issues as wide-ranging as mad cow disease, food poisoning, genetic modification, obesity, and childhood nutrition. For businesses facing complex food liability challenges, experienced legal counsel is essential. Stoel Rives attorneys know the law, the economics, and the science of food liability.
Amy EdwardsPartnerPortland(503) 294-9586amy.edwards@stoel.com
Louis A. FerreiraPartnerPortland
Vancouver
(503) 294-9412
(360) 699-5900
lou.ferreira@stoel.com
Mark S. GestonOf CounselBoise(208) 387-4291mark.geston@stoel.com
Anne W. GlazerPartnerPortland(503) 294-9584 anne.glazer@stoel.com
Susan M. JohnsonPartnerSeattle(206) 386-7684 susan.johnson@stoel.com
Stephanie J. MeierAssociateSeattle(206) 386-7546 stephanie.meier@stoel.com
Claire J. MitchellAssociateSeattle(206) 386-7698claire.mitchell@stoel.com
Stevan D. PhillipsPartnerSeattle(206) 386-7621stevan.phillips@stoel.com
Lois O. RosenbaumPartnerPortland(503) 294-9293lois.rosenbaum@stoel.com
Timothy W. SniderPartnerPortland(503) 294-9557timothy.snider@stoel.com
David J. WilliamsPartnerSalt Lake City(801) 578-6963dj.williams@stoel.com
Thomas A. WoodsOf CounselSacramento(916) 319-4748thomas.woods@stoel.com

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